At EatTelfit, we're more than just an online butchers– we're a passionate advocate for sustainable and mindful eating. In a world where conscious consumption and sustainability matter, we're here to guide you toward making responsible choices that are not only good for you but also good for the planet. In this blog post, we'll explore why buying regenerative meat from nose to tail at EatTelfit is the ultimate way to embrace sustainability, nourish your body, and honour age old culinary traditions returning to the old way of eating and nourishing our health..
The Essence of Nose to Tail Eating at eatTelfit:
When you choose to buy regenerative meat from EatTelfit, you're not just making a purchase; you're joining a movement. Our commitment to nose to tail eating is at the core of what we do. Here's why it matters:
1. Reducing Food Waste:
At EatTelfit, we take sustainability seriously. By offering a wide range of cuts and products, we help you utilize every part of the animal, significantly reducing food waste. This along with freezing and preserving all the carcass aligns perfectly with our mission to respect the life of the animal and honour the resources that went into its raising.
2. Nutrient Density- Why Grass Fed and Regenerative?:
Our regenerative meat isn't just any meat; it's a nutrient-rich powerhouse. From our organ meats, such as lamb liver and heart, bursting with vitamins and minerals to our flavourful cuts like lamb shank and oxtail, there is now good evidence that regenerative meat is far more nutrient dense. With elevated levels of Omega 6 especially as well as other beneficial nutrients. More on this later!
3. Supporting Regenerative Farming:
EatTelfit is proud to support regenerative farming practices. Our commitment to nose to tail eating is a direct reflection of our support for ethical and sustainable farming. We partner with farmers who prioritize holistic land management and animal welfare.
4. Try Some Variety in Cooking!:
By choosing eatTelfit's regenerative meat, you open up a world of culinary possibilities. Our diverse range of cuts and products encourages you to experiment, be creative in the kitchen, and try new flavours and textures. We think you’ll be amazed with what can be done with the lesser known cut of an animal and would implore you to try!
5. Honouring the Animal:
At EatTelfit, we believe in honouring the animals that provide us with nourishment. Our nose to tail approach is a way of acknowledging the sacrifice of the animal and ensuring that no part of that life goes to waste.