Proper Pork Boneless Loin Roast

SKU: POR113
Proper Pork Boneless Loin Roast
Proper Pork Boneless Loin Roast
Proper Pork Boneless Loin Roast

Proper Pork Boneless Loin Roast

SKU: POR113
Taken from the bottom of the spine loin is the tenderest and easiest carving section of the pig. The quickest cooking roast on the pork with great crackling and lean flesh, makes a great sunday lunch

Great For:

Roasting, Quick Roasting, Slow Roasting, Barbecue, and Grilling


FROZEN

Cooking Your Boneless Proper Pork Loin Roast:

Our simple recipe for roasted proper pork loin results in the most amazing crackling with melt in the mouth tender and juicy pork.

Preheat an oven with fan to 225°C add to thick bottomed roasting dish your loin and surround with carrots, halved white onions, a whole bulb of garlic and Thyme.

Roast for 30 minutes till the crackling is perfect. Lower the temperature to 170°C and roast for a further 25 minutes per kilo. for an ideal internal temperature of 63°C

Rest the pork well for at least 45 minutes under foil.

We have a minimum order value of £38 after any discounts are applied

Standard Delivery Delivery is £5.95

Orders over £70 get free shipping

We aim to pack all deliveries ordered before 12pm next day Monday - Thursday. We do not pack on Fridays due to the cost of Saturday delivery. All deliveries ordered after 12pm Friday are packed Tuesday.

Our insulated packaging ensures the freshness of our products for up to 72hrs

All our deliveries are sent via APC with tracking

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