
Island Bakery Cheese Biscuits Traditional Cheddar
Island Bakery Cheese Biscuits Traditional Cheddar
1 review
Crafted with care on the beautiful Isle of Mull, these buttery biscuits are infused with the rich, tangy depth of farmhouse cheddar. With a texture like shortbread, these can be eaten alone for a moreish snack or for the real cheese enthusiasts paired with one of our cheeses.
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Oatmeal, Water, Wheat Flour (With Added Calcium Carbonate, Iron, Niacin and Thiamin) Shortening (Palm Oil, Rapeseed Oil), Sugar, Salt, Raising Agents (E500ii, E450i)
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Frank Absolutely delicious, my wife and I ate the whole pack in one sitting.