Made from over 25 perfectly ripened avocados, this emerald green cold pressed oil add the creamy richness of a fresh avocado to any dish. With a mild, buttery taste and high smoke point, it’s great for everything from roasting and frying to dressing salads or serving as a dip.

Produced through closed partnerships with sustainable farms, Omega Pressery oils prioritise ethical sourcing and quality. By working directly with farmers, they ensure profits are shared, farming remains clean, and even surplus or “wonky fruit” gets put to good use.

Each avocado is cold pressed using a mechanical method with no heat, blends, or chemicals, preserving their natural flavour and nutrients. A final double-filtration process to ensure a pure, high-quality oil.