Beef tallow has seen a real resurgence in it's popularity as a healthy, nutrient dense cooking fat. Packed full of omega's, beta carotene, CLA and vitamins. 

Due to its high smoke point, tallow is also great for cooking as the nutritional benefits can be preserved in cooking. 

This fat is a key part of our mission to ensure absolutely nothing on the animal goes to waste. By Utilising the whole carcass we can help ensure sustainability in our farming.