This golden macadamia oil is cold-pressed from over 130 peak-ripe macadamia nuts, delivering a smooth, buttery flavour that enhances any dish. Ideal for high heat cooking or drizzling over salads, its versatility knows no bounds.

Produced through closed partnerships with sustainable farms, Omega Pressery oils prioritise ethical sourcing and quality. By working directly with farmers, they ensure profits are shared, farming remains clean, and even surplus or “wonky fruit” gets put to good use.

Each macadamia is cold pressed using a mechanical method with no heat, blends, or chemicals, preserving their natural flavour and nutrients. A final double-filtration process to ensure a pure, high-quality oil.