Cooked slow or fast our pork value cuts make wonderful meals for midweek suppers or freezer fillers.
Our proper pork is always sourced from slow grown pigs that spend the summer months rummaging through woodlands and rich pastures.
Cooked slow or fast our pork value cuts make wonderful meals for midweek suppers or freezer fillers.
Our proper pork is always sourced from slow grown pigs that spend the summer months rummaging through woodlands and rich pastures.